Incense the word comes from the Latin word “incendere” which means to burn. It is used in reference to materials that release an aromatic smoke and fragrance when lit. Incense is often used in religious ceremonies, for medicine, aromatherapy and for general aesthetic reasons. Incense has been made into many different forms, shapes and sizes over the hundreds and thousands of years it has been in existence, but commonly today we think of incense as joss sticks or small coloured cones. It has been known to be in the forms of pastes, powders, liquids and oils however.
A wide variety of ingredients have been used to make incense historically speaking, but there has always been a preference for using locally sourced ingredients. Various different types of plant extracts are used in the preparation of incense including essential oils and resins and gums which form a dough like substance when mixed with water. Gums and resins make excellent fixers which is why they are used throughout the incense and perfume industry.
You can use many ingredients found in the garden when you are making incense such as herbs and spices, but using a gum is a good idea as it will hold the other ingredients together well in a dough like substance which makes the incense sticks or cones or other type of incense you are making, easier to prepare.
If any of you have any recipes or preparation techniques for making incense, please send them in to us here at Baldwins. We sell a range of essential oils and gums for making incense here at Baldwins so feel free to browse our site. If you have any questions about us or of course any of our products, don’t hesitate to contact a member of our team. We would be only too pleased to answer your questions and provide further information.
